tag:blogger.com,1999:blog-19038320.post4722617375899092476..comments2023-08-05T05:37:27.264-04:00Comments on Kusinera sa Amerika - A Cook in the USA: Shrimp with Peas and Quail EggsUnknownnoreply@blogger.comBlogger8125tag:blogger.com,1999:blog-19038320.post-40068589837037725332008-11-08T10:26:00.000-05:002008-11-08T10:26:00.000-05:00You can spice up the crunchy taste by adding tiny ...You can spice up the crunchy taste by adding tiny chopped cubed carrots and turnips and of course,,,,cashew nutsMc-elroyhttps://www.blogger.com/profile/09397586464784263906noreply@blogger.comtag:blogger.com,1999:blog-19038320.post-62461245788641655902008-02-28T16:53:00.000-05:002008-02-28T16:53:00.000-05:00sarapppppppppppppppp.....I miss quail eggs!!! I'll...sarapppppppppppppppp.....I miss quail eggs!!! I'll gonna make this once I am fully recovered...:)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-19038320.post-57713708802765278782008-02-28T01:47:00.000-05:002008-02-28T01:47:00.000-05:00wow, i remember this dish. my mom used to cook thi...wow, i remember this dish. my mom used to cook this for me. all the while I thought this was her original invention. hehedailyphotographerhttps://www.blogger.com/profile/15953414629534612849noreply@blogger.comtag:blogger.com,1999:blog-19038320.post-20038993400380160202008-02-28T01:20:00.000-05:002008-02-28T01:20:00.000-05:00Hey another mouth-watering dish na naman ito. I m...Hey another mouth-watering dish na naman ito. I miss eating quail eggs.Mirahttps://www.blogger.com/profile/15275135257523297392noreply@blogger.comtag:blogger.com,1999:blog-19038320.post-20675354145438481572008-02-27T14:22:00.000-05:002008-02-27T14:22:00.000-05:00Beth sarap naman nito .....kunin ko ang risipi ha ...Beth sarap naman nito .....kunin ko ang risipi ha at baka ako maka punta sa asia store bukas at bibili ako ng schrimps, at lutoin ko ito.... at kung hindi puede bukas sunod na maisipan hehehehe.. Oo sa pics lang Beth ang sarap na talaga ano pa kaya at kung matikman ano?. hay naku isip ko lang puro nalang lamoy sa isipan ko ......<BR/><BR/>siyanga pala Oo sa petsa 24 sa June at hanggang July 10 wala ako sa bahay.. parang hindi tayo magkita Beth kasi ang alam ko ki Vk sa katapusan ng June kayo nandito.....eh si Vk sa tingin ko hindi rin yan dahil ang chefen niya magbakasyon sa Pinas at June ang alis at hanggang sa July din...sigi nalang hindi yata ang pagkakataon na magkita tayo sa sunod na pagkakataon beth. malay natin sa panahon hindi natin alam sa sunod diba?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-19038320.post-90477462119358229432008-02-27T09:42:00.000-05:002008-02-27T09:42:00.000-05:00i tasted this one time during the wedding of my co...i tasted this one time during the wedding of my cousin! looks yummy indeedChibog in Chiefhttps://www.blogger.com/profile/16761011670490732001noreply@blogger.comtag:blogger.com,1999:blog-19038320.post-57511987582594802562008-02-26T14:51:00.000-05:002008-02-26T14:51:00.000-05:00Hello wifespeak, sa Chinese restaurant sa Phils. k...Hello wifespeak, sa Chinese restaurant sa Phils. ko nga unang natikman ito but I don't remember the name. Ito ang parating inoorder ko doon. I don't see this in the Chinese restaurants here in the US. Thanks for the comment. :)Babettehttps://www.blogger.com/profile/04984494603978437622noreply@blogger.comtag:blogger.com,1999:blog-19038320.post-26297695955479432052008-02-26T14:47:00.000-05:002008-02-26T14:47:00.000-05:00Kakagutom naman. This is my youngest daughter's fa...Kakagutom naman. This is my youngest daughter's favorite. Chinese ang husband ko. This is a Chinese dish.wifespeakhttps://www.blogger.com/profile/01510576377299914531noreply@blogger.com